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Brunch Build Your Own Breakfast Sandwich
Served with an egg and your choice of bread and cheese. Choice of meat.
5.95
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Brunch Steak Benedict
Certified Angus beef and poached eggs. Topped with Hollandaise sauce atop of savory rosemary biscuit. Served with fresh fruit.
11.95
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Cafe Salad
A bed of mixed greens topped with cucumber, tomato, red onion, banana pepper, roasted red pepper, chickpeas, craisins and walnuts. Served with your choice of dressing. Vegetarian.
8.95
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The Reuben
Corned beef, sauerkraut, Swiss and Thousand Island on rye. Served with a side.
9.95
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Warm Crab Dip
With fresh crab, artichoke hearts and a blend of cheeses. Served with pita points for dipping.
7.95
See full menu...
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Tue., Sept. 12, 6-8 p.m. 2017
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Tue., Sept. 5, 6-8 p.m. 2017
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Tue., Aug. 22, 6-8 p.m. 2017
See all past events at Bell Cafe »