This is a past event.

Taproom Dinner with Chef Paul Kostandin of Postbellum

When: Mon., March 25, 6-10 p.m. 2019
Phone: 804-918-6158
Price: $39.
Five courses of mouth-watering cuisine matched with five of our brews, wines, ciders or honey wines.
Buy Tickets


Connect with Style Weekly


Copyright © 2022 Style Weekly
Richmond's alternative for news, arts, culture and opinion
All rights reserved
Powered by Foundation