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Crab and Artichoke Dip Dinner
Crabmeat, artichoke hearts, melted cheeses and old bay. Flatbreads. Would you like to make it gluten free?: Make it Gluten Free.
9.90
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Avocado Toast Lunch
Grilled jalapeno cornbread, hummus, mashed avocado, cherry tomato halves, alfalfa sprouts, Sriracha aioli. Add bacon and egg for an additional charge. Choose a side: Garlic Whipped Potatoes, Steamed Broccoli, Shoestring French Fries, Grilled Asparagus, Fruit.
7.90
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Hangover Burger
1/2 lb., wagyu beef, American cheese, bacon, over easy egg, house made sauce, caramelized onions, toasted potato bun. Choose a meat preparation: Pink, No Pink. Choose a side: Garlic Whipped Potatoes, Steamed Broccoli, Shoestring French Fries, Grilled Asparagus, Mexican Street Corn. Would you like to make it gluten free?: Make it Gluten Free.
14.90
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Chicken Alfredo Pappardelle
Grilled chicken over pappardelle pasta, creamy Alfredo sauce with mushrooms. Would you like to make it gluten free?: Make it Gluten Free. Would you like to make it vegetarian?: Make it Vegetarian.
17.90
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Clam Chowder
Bowl:
6.90
Cup:
4.90
See full menu...
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Thu., Aug. 13, 11 a.m.-9 p.m. 2020
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Tue., Oct. 22, 6-9 p.m. 2019
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Sundays, 10:30 a.m.-2 p.m. Continues through March 31 2018
See all past events at Sedona Taphouse »
