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Critics' Pick Menu
Postbellum 

1323 W. Main St.
Richmond, Virginia
Fan/Oregon Hill/VCU
353-7678
www.postbellumrichmond.com
Hours: Daily lunch and dinner; brunch on Saturdays and Sundays.

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Restaurant Details

Top-floor deck, casual dining room and retail space; burgers, seafood, meat or tofu entrees, vegetable sides, fries, craft brews and wines.

Price: $$

Map

Menu

  • Cheese

    Spanish manchego, burrata, house made pimento, Deer Creek cheddar, Carolina Moon camembert

  • Ricotta Cavatelli

    house spicy italian sausage, roasted tomatoes, summer squash, preserved meyer lemon, pine nuts, ricotta salata

    13.00

  • Pan Fried Soft Shell Crabs

    warm panzanella salad with roasted tomatoes and summer squash dressed with a goat cheese vinaigrette

    25.00

  • Meat

    chef's specialty, house made grilled sausage, country style paté, Iberico chorizo, Padow's country ham

  • Fried Chesapeake Oysters

    pickled and roasted peppers, garlic butter

    14.00
See full menu...

Past Events

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