Dinner will be a multi-course dinner inspired by Kiwi Cuisine with New Zealand Wine Pairings from Puriri Hills and other top-scoring New Zealand wines plus reception wine and hors d'oeuvres. These wines are praised by top wine critics! Meet Virginia native Judy Fowler, winemaker and owner of Puriri Hills winery located near Auckland
Shagbark chefs will use local and seasonal ingredients to pair with the extraordinary wines from Puriri Hills as well as wines from other New Zealand Wineries. Tickets on Eventbrite!