The Artisan Pickles Club is holding this third annual celebration of all things pickled and fermented. There will be things as varied as pickled fruit, veggies, hot sauce, kimchi, beer and kombucha. There will also be live music, a pickle-themed beer, a pickle competition and a little gherkins area for kids. 2 to 7 p.m. cotubrewing.com.
About us
Style Weekly provides insightful, revealing and tenacious coverage of the arts, culture and food scenes of Richmond, Virginia, illuminating diverse and interesting people, issues, places and events in the metro region. We chronicle and celebrate this historic, complicated and evolving city through award-winning journalism, thoughtful criticism, arresting photography and sophisticated design — diving deep on subjects that matter most to our readers.
Powered by Web Publisher PRO