Make way for a new restaurant in the Fan. Pearl Raw Bar, which has been serving up an extensive, seafood-heavy menu with a focus on oysters for six years, recently announced that it will close its doors this weekend.

According to a press release from Richmond Restaurant Group, which owns and operates Pearl, an “exciting new concept” is in the works for the space. No word yet on what that’ll be, but we hear it’s something that isn’t already in the group’s purview.

You’ve got two more chances at happy hour, which runs 4-7 p.m. on weekdays, and two more shots at brunch, served 10:30 a.m.-3 p.m. Saturdays and Sundays. Pearl will serve its final rounds of seafood platters and cocktails on the night of Sunday, Sept. 1, though the press release says the restaurant “will remain open for all private parties that have been previously booked in the Vintage room.”