Capital Ale House
In a town where Pabst is treated like a champagne, it’s impressive that a local business can assemble one of the most encyclopedic beer lists in the region, from ales to barley wines to India pale ales, bocks, browns, gluten-frees, lagers, lambics, porters, organics, smoked, stouts and wheats — even nonalcoholic. There’s a lot to learn the easy way.
780-2537
capitalalehouse.com
Second Place: Mekong Authentic Vietnamese Cuisine
Third Place: Commercial Taphouse and Grill
Style Weekly provides insightful, revealing and tenacious coverage of the arts, culture and food scenes of Richmond, Virginia, illuminating diverse and interesting people, issues, places and events in the metro region. We chronicle and celebrate this historic, complicated and evolving city through award-winning journalism, thoughtful criticism, arresting photography and sophisticated design — diving deep on subjects that matter most to our readers.
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