Nice article on Virginia wineries (“Driving Sideways,” Home Style, Oct. 4), but you did not do justice to Barboursville. You had lots of pictures but very little text.
In Palladio it has an exceptional restaurant and its Cabernet Franc, Octagon, Barbera, Sangiovese, Nebbiolo and Pinot Grigio are very, very nice wines. Its Brut is also a very nice sparkling wine which compares very favorably with comparably priced sparkling wines.
David F. Belkowitz
Richmond
Style Weekly provides insightful, revealing and tenacious coverage of the arts, culture and food scenes of Richmond, Virginia, illuminating diverse and interesting people, issues, places and events in the metro region. We chronicle and celebrate this historic, complicated and evolving city through award-winning journalism, thoughtful criticism, arresting photography and sophisticated design — diving deep on subjects that matter most to our readers.
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