UPDATE: The newest Tazza Kitchen will open for dinner today, 12-5-17, at 4:30 p.m. in Scott’s Addition. “In the coming weeks,” the restaurant’s representative Susan Davenport says, “we will expand to […]
The Instant Pot has been going strong for more than a year now. I’ve been skeptical. I’ve been slightly contemptuous. I wouldn’t have even considered it unless one of my […]
Sad news: According to its Instagram account, the Black Sheep has closed. There are rumors that owner Kevin Roberts may move it into the Betty on Davis space off of […]
Havana ’59 announced that it was opening a second location in the West End — at 8902 West Broad Street Suite D, to be specific. In a news release, the […]
I can smell the fresh wood and paint when I walk into the Broken Tulip Social Eatery (thebrokentulip.com), but dominating it all is the seductive, insinuating scent of roasting duck […]
Turkey’s what’s on most people’s minds today — and driving. Last week was the big news week, but still a couple of things happened around here, food-wise. Wondering about the […]
She wrote her own obituary for the Times-Dispatch. “If you’re reading this,” she began, “I am gone.” Hollister Lindley wasn’t going to leave such an important task to a possibly […]
Yes, Thanksgiving is almost here.
Hello, L.A.
Fest, the latest offshoot of Capital Ale House, is opening at 7044 Woodlake Commons in Midlothian on Thursday, Nov. 15, at 6 p.m. The biergarten and Oktoberfest concept strips down […]