It’s not even lunchtime, and Wes Duke has made six stops on his Wednesday route. For three years, Duke has been an on-premises sales representative for Brown Distributing Co. He services only restaurants and bars, he says — “anywhere with draft beer.”
When we meet at Supper around 11 a.m., he’s already visited Sticky Rice, Richard’s Restaurant & Gentleman’s Club, the Sidewalk Cafe, Dot’s Back Inn, Curbside Cafe and Station 2.
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