Open a Bar on Robinson. They Will Come. 

The stuffed pork loin is Bailey's favorite. The menu's entrees also include the usual pastas, seafood and meats, cooked American style with the occasional Southern flair. The pictures on the walls look at Richmond new and old through photos from Dementi studios. Bailey and his partners Jeff Sullivan and former Barracuda's owner Bob Cox have been busy with many renovations, and Bailey says "it's really starting to look magnificent, at least we like to think."

Of the name Curbside, Bailey thinks it's descriptive and yet general, "inoffensive and phonetically it sounds good. We can make little sayings like 'kick it to the curb' and so forth. We figure it'll get shortened colloquially to 'The Curb'. We figured it didn't really matter what we actually called it. They will come." — Wayne Melton



Curbside Cafe ($$)

2525 Hanover Ave.

355-7008

Monday-Sunday, 5-11 p.m., Open soon for lunch

Bar open until 2

Comments

Subscribe to this thread:

Add a comment

  • Re: Lidl to Open June 15

    • Now if they can only bring this Grocery war to Manchester-Blackwell area.....hundreds of apartments being…

    • on May 20, 2017
  • Re: Food Review: At its new location, Sally Bell's Kitchen loses nothing in translation.

    • Best pimento cheese sandwich.

    • on May 17, 2017
  • Re: Food Review: At its new location, Sally Bell's Kitchen loses nothing in translation.

    • Best chicken salad ever.

    • on May 16, 2017
  • More »
  • Copyright © 2017 Style Weekly
    Richmond's alternative for news, arts, culture and opinion
    All rights reserved
    Powered by Foundation