Food Review: Burger Bach 

How to get a juicy, sauced-up New Zealand burger in Carytown.

If the set-into-brick cow on the back wall doesn't show off the earnestness of the restaurant's owners, the large and laminated menu does. It states no substitutions; burgers come two ways — pink or not pink. This is a place that…

full article »

Comments (17)

Showing 1-12 of 17

Add a comment

Subscribe to this thread:
Showing 1-12 of 17

Add a comment

More by Robey Martin

Latest in Food and Drink

  • Sweet Surrender

    Food Review: Version 2.0 of dessert cafe Shyndigz is Richmond’s New It Girl.
    • Aug 26, 2014
  • Linger On

    Food Review: At VCU, Dash Kitchen + Carry presents some welcome ideas.
    • Aug 19, 2014
  • Flash Forward

    Food Review: The new Lamplighter spot on Morris could use a little more panache.
    • Aug 12, 2014
  • More »

Copyright © 2014 Style Weekly
Richmond's alternative for news, arts, culture and opinion
All rights reserved
Powered by Foundation