Style Weekly

Richmond's alternative for news, arts, culture and opinion

Christopher Connelly 
Member since Sep 23, 2012

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Re: “Food Review: Burger Bach”

Why on earth would a bar have a kids menu in the first place? I think we all need to adjust our expectations a little. Not every restaurant is even interested in catering to families, so I think it's unfair to review them based on that criteria. Nickel-and-diming us to death on condiments and sauces, however, is a growing problem. I ate at a burger bar in C-ville recently that charged up to $3 for a slice of cheese or a small handful of jalapenos. That is some ridiculous markup right there, and will definitely cause me to think twice about going back.

Also, my comment to Brian Daddino is this: if you have a problem with Richmond, maybe you should STFU about it and stick to reviewing burgers in your beloved Philadelphia, where they certainly would never criticize anyone for anything. Have a shot of Cheez Whiz on me.

1 like, 3 dislikes
Posted by Christopher Connelly on 09/23/2012 at 12:31 PM

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Style Weekly's mission is to provide smart, witty and tenacious coverage of Richmond. Our editorial team strives to reveal Richmond's true identity through unflinching journalism, incisive writing, thoughtful criticism, arresting photography and sophisticated presentation.

We make sense of the news; pursue those in power; explore the city's arts and culture; open windows on provocative ideas; and help readers know Richmond through its people. We give readers the information to make intelligent decisions.

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