cg 
Member since Dec 9, 2011


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Re: “Then is Now

Just to clear this up- we buy dry pack 10/20 scallops from Relient Seafood, and we buy our pork from IGF. We are able to sell items at the $16 because our overhead is low- not because we compromise our ingredients. Ellie is doing a great job, and I respect her title. Lee Gregory

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Posted by Chrissy Vermillion Gregory on 12/28/2011 at 12:47 PM

Re: ““Bruised and Bloody,” Ralph White to Retire

So sad to hear this. I don't believe anyone will ever be able to fill his shoes. What a loss for Richmond.

0 likes, 1 dislike
Posted by Chrissy Vermillion Gregory on 12/09/2011 at 1:31 PM

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