2012 Old Flame: Bacchus 

Bacchus is known to most people as a charming neighborhood pasta joint, but as Tess Bosher puts it: "This gem deserves recognition as a standard-bearer of Italian food. Consistent quality is difficult to achieve, but in the course of dozens of…

full article »

Comments

Showing 1-1 of 1

Add a comment

 
Subscribe to this thread:
Showing 1-1 of 1

Add a comment

Copyright © 2016 Style Weekly
Richmond's alternative for news, arts, culture and opinion
All rights reserved
Powered by Foundation