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March 13, 2012 Special/Signature Issues » 2012 State of the Plate

15 Bites 

Food that sticks with us.

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Barnyard burger at Lemaire: An affordable indulgence ($17), this burger has bacon, a sunny-side-up egg, cheddar and foie gras sauce. Artichoke moussaka at Stella's: Layers of eggplant, potatoes and caramelized onions straddle the line between hearty and overwhelming, and continue…

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